We Olive Food and Wine Pairing

 Food and Wine Pairing Series at We Olive Walnut Creek

Join us for an exclusive experience in Food and Wine Pairing including  tasting and customized pairings of small plates for each wine provided by Chef Lauren Mahlke showcases We Olive products.

Napa Valley’s Monticello Vineyards Food and Wine Pairing

Join us celebrate California seasonal produce with a four-course Food and Wine Pairing dinner from Napa Valley’s Monticello Vineyards. Each course will showcase how the food pairs with the wine. Please join us for this exciting exploration for your palate.

Oak Knoll 2016 Pinot Noir Rose
~Peach, Goat Cheese and Butter Lettuce Salad with Seared Shrimp~
Oak Knoll 2014 Chardonnay 
~Corn, Tomato and Halibut Ceviche~
Oak Knoll 2013 Merlot 
~Creamy Polenta with Seared Pork Chop drizzled with Cherry, Merlot Glaze~
Oak Knoll 2013 Syrah
Blueberry and Goat Cheese Tart with Chef Lauren’s Olive Oil Crust

Thursday, June 1st at 6:30pm
$65

paypal
Vegan Food and Wine Pairing
$55
paypal
1364 N. Main St. Walnut Creek,Photo Feb 13, 8 12 17 PMPhoto Feb 13, 9 04 31 PM

3 thoughts on “We Olive Food and Wine Pairing”

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

We Olive to Eat, recipes, cooking tips, EVOO

%d bloggers like this: